I have a recipe for what I call "Scarborough Eggs" which is basically scrambled eggs cooked in butter and cream with ground parsley, sage, rosemary, and thyme. The idea of the recipe came from a classic Simon and Garfunkel song Scarborough Fair...
I was making homemade soup a few days ago and was trying to decide on which herbs to add after the meat and veggies.Couldn't decide, so I got creative, started singing the Medieval song lyrics to Scarborough Fair as I was adding parsley, sage,...